EMIQUAL Pasta Continuous Dryer Machine
Product Overview
The EMIQUAL Pasta Continuous Dryer Machine is engineered for efficient and uniform drying of a wide range of pasta products such as macaroni, penne, fusilli, and finger noodles.
With advanced control over temperature, airflow, and humidity, the dryer effectively reduces moisture while preserving the product’s shape, texture, and quality.
Designed for industrial-scale production lines, this machine ensures continuous operation, consistent drying performance, and energy-efficient processing.
Technical Specifications
| Parameter | Specification |
|---|---|
| Machine Type | Continuous Pasta Dryer |
| Dryer Structure | Multi-zone drying system |
| Production Capacity | 500 – 3000 kg/hr (customizable) |
| Drying Zones | 2 – 4 zones |
| Heating System | Electric / Gas / Steam (optional) |
| Temperature Range | 40°C – 90°C |
| Conveyor Type | Food-grade mesh belt |
| Material | Stainless Steel (SS 304) |
| Air Circulation | High-efficiency hot air fans |
| Moisture Reduction | Approx. 30% to 10–12% |
| Control System | PLC / Digital Temperature Control |
| Power Supply | 380–440V, 3 Phase, 50/60 Hz |
| Machine Dimensions | Customizable |
Key Features
- Uniform drying across all pasta layers
- Advanced multi-zone temperature control system
- Energy-efficient heating options (Electric / Gas / Steam)
- Built with SS304 food-grade stainless steel
- Designed for continuous large-scale production
- Adjustable airflow and humidity control
- Seamless integration with automatic pasta production lines
Applications
Suitable for drying a wide variety of pasta products:
- Macaroni
- Penne
- Fusilli
- Finger Noodles
- Other customized pasta shapes
Optional Features
- Automatic humidity control system
- Touchscreen PLC control panel
- Energy-saving heat recovery system
- Multi-layer drying conveyor
Why Choose EMIQUAL Continuous Dryer?
The EMIQUAL Continuous Dryer ensures consistent drying, high production efficiency, and superior product quality, making it an essential solution for large-scale pasta manufacturing plants.